As a coffee lover, I am often trying to discover new flavors. If you are like me, I have a suggestion. You need to try a red velvet latte. This cake-flavored drink may surprise you in a good way.
Made with espresso, steamed milk, and red velvet syrup, this latte is a decadent treat. The syrup adds a subtle chocolate flavor and a vibrant red hue. Topped with whipped cream and a sprinkle of cocoa powder will satisfy your sweet tooth.
Keep reading to learn about the drink’s rich flavor and eye-catching appearance.
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What is a Red Velvet Latte?
Before discussing the drink, let’s start by understanding the term “red velvet.”
Red velvet is a popular flavor often associated with cakes and desserts. It’s made by adding cocoa powder and red food coloring to a vanilla-based cake batter. The result is a rich, chocolatey flavor with a deep red color.
Now, a red velvet latte is a coffee-based drink that combines the strong taste of coffee with the sweet, decadent flavor of red velvet. Baristas achieve this by blending espresso, steamed milk, and red velvet syrup.
And the best part is that we are showing you (below) how to create this drink at home.
Ingredients
To make this latte, you will need a few key ingredients.
- Red Velvet Syrup: Combines sugar, water, and red food coloring to achieve the characteristic hue. It often incorporates flavors reminiscent of the red velvet cake, such as vanilla and a hint of cocoa.
- Espresso (or Strong Coffee): An espresso is a concentrated form of coffee brewed by forcing pressurized hot water through finely ground coffee beans. It is characterized by its strong flavor, rich aroma, and a layer of crema. Many coffee drinks are espresso-based, including the latte.
- Whole milk: This forms the base of the latte and gives it a creamy texture.
Optional ingredients to enhance the flavor and presentation of the latte include:
- Sweetener: I am not including a sweetener as a main ingredient because the red velvet syrup contains sugar. You may sweeten the drink even more or add a specific flavor with honey or maple syrup.
- Heavy cream or coconut milk: For a creamier and richer latte.
- Whipped cream: Adds a creamy and fluffy texture.
- Cocoa powder: Provides a rich chocolate flavor.
- Chocolate chips or chunks: For an extra chocolaty and crunchy texture.
- Chocolate shavings: Adds a touch of elegance.
- Vanilla extract: Adds a touch of cake-like vanilla flavor.
- Matcha powder: For a unique and earthy flavor.
Red Velvet Latte Recipe
Ingredients
- 1-2 pumps of red velvet syrup (1-2 tablespoons)
- 1 cup of milk (dairy or non-dairy)
- 1 shot of espresso or strong coffee
Instructions
- First, you must brew a strong cup of coffee or espresso. You can use your preferred brewing method, a French press, a drip coffee maker, or an espresso machine.
- Heat up the milk in a microwave or on the stove. Make sure it’s hot but not boiling.
- Once the milk is heated, add the red velvet syrup to the milk. You can adjust the amount depending on how strong or sweet you want the flavor.
- Use a frother, hand frother, or whisk to froth the milk until it becomes airy and creamy. This will help incorporate the syrup and make the latte extra delicious.
- Pour the coffee or espresso into a mug, then add the syrup and milk mix.
- Customize as desired. For example, top with whipped cream, dust with cocoa powder, or add a touch of vanilla.
- Enjoy your decadent red velvet latte!
Variations of Red Velvet Latte
If you want to take a red velvet latte to the next level, here are some ideas.
Lavender
For a floral twist on the classic, try adding lavender syrup. Instead of adding two tablespoons of red velvet syrup to the steamed milk, add one tablespoon of red velvet syrup and another of lavender syrup.
Matcha
If you’re a fan of matcha, you’ll love this twist on the classic red velvet latte. Add one tablespoon of red velvet syrup and one tablespoon of matcha powder to the steamed milk.
Cream Cheese
This variation incorporates the beloved cream cheese frosting flavor, building on the classic. Add a dollop of cream cheese to the steamed milk and red velvet syrup mix. The cream cheese will melt on the hot mix and infuse the latte with its creamy and tangy goodness. This version is often garnished with a drizzle of cream cheese frosting or a dusting of cinnamon.
Iced
Perfect for warmer days or those who prefer a chilled beverage, the iced version of this latte offers a refreshing twist. It follows a similar preparation method as the classic version but with a cold twist. The mixture is poured over ice after combining the red velvet syrup and espresso, and cold milk is added. Whipped cream and a sprinkle of red velvet crumbs can be added as a final touch.
Frappuccino
The red velvet frappuccino is an excellent choice for a blended and frosty treat. It starts with blending ice, espresso or coffee, red velvet syrup, and milk until smooth and creamy. The mixture is poured into a glass and topped with whipped cream and a drizzle of red velvet syrup.
These variations are just a few examples of how you can switch up this favorite drink.
Buying Recommendations
When aiming to prepare a red velvet latte at home, please take into consideration the following recommendations:
Matteo’s Barista Style Sugar Free Coffee Syrup – Red Velvet
Jade Leaf Matcha Organic Cafe Style Sweetened Matcha Latte
365 by Whole Foods Market, Topping Whipped Cream
365 by Whole Foods Market, Cream Cheese Tub Whipped
Frequently Asked Questions
What are the ingredients in a red velvet latte?
A red velvet latte typically contains espresso, steamed milk, red velvet syrup, and whipped cream. Some variations may also include cocoa powder, vanilla extract, or red food coloring.
How do I make a red velvet latte at home?
You will need espresso, steamed milk, red velvet coffee syrup, and whipped cream to make a red velvet latte at home. Start by brewing a shot of espresso and adding it to a cup. Next, add the red velvet coffee syrup and stir. Pour in the steamed milk and top with whipped cream.
What is the difference between a red velvet latte and a regular latte?
The main difference between a red velvet latte and a regular latte is the addition of red velvet coffee syrup. This gives the drink a unique flavor and a reddish-pink color.
Can I order a red velvet latte at Starbucks?
Starbucks does not currently offer a red velvet latte on its menu. However, you can ask your barista to add red velvet coffee syrup to your latte for a similar flavor.
What other drinks can I make with red velvet coffee syrup?
Red velvet coffee syrup can be used to make various drinks, including iced coffee, frappuccinos, and even hot chocolate. Experiment with different recipes to find your favorite.
What does a red velvet latte taste like?
A red velvet latte has a sweet and slightly chocolatey flavor with a hint of vanilla. The addition of red velvet coffee syrup gives the drink a unique taste that will satisfy your sweet tooth.
I hope you have enjoyed the article!
Have you tried a red velvet latte?